New FERMA president to set Certification, European influence and survey development as goals for his term

Jo Willaert

Jo Willaert, the next President of the Federation of European Risk Management Associations (FERMA), will set the achievement of FERMA’s professional Certification project, increased European influence for risk management and further development of FERMA’s biannual benchmarking survey as goals for his two year term.

Jo, Corporate Risk Manager for Agfa-Gevaert based in Antwerp, will take over as President of FERMA from Julia Graham at the close of the 2015 FERMA Risk Management Forum in Venice on 7 October.

Speaking at the FERMA 2015 General Assembly in Brussels today (Thurs), he explained his ideas for his two year term:

“My first objective is to bring the Certification process to implementation. Julia, Michel and the rest of the steering group have over the last two years done a tremendous job in developing Certification to the point where we will be ready to launch. My part will be the implementation over the following two years and seeing it properly established once the running in time is over.

“I believe Certification will create a stronger recognition of the role of the risk management. Outside financial services, where it is clearer because it is regulated, there are as many definitions of risk management as there are companies. It depends on the culture of the organisation. There are risk managers located in the financial function, in HR, in property or in environmental protection. Certification and what it stands for will help reduce that uncertainty and create recognition of risk management and with it the job of risk manager.

“Second, I am a European in my bones, and I believe that the second theme of my presidency will be to make FERMA ever more representative of the risk management and insurance function with the European Commission and other representative lobbying in Europe. We intend to be recognised players in the discussion about risk and insurance in markets in Europe.

“My presidency will also start with preparations for the next FERMA benchmarking project, the European Risk and Insurance Survey and Report. I believe that this is a high quality report which provides representative benchmarks for risk management in Europe. It remains a work in progress and I will be happy to see it develop further in 2016. Work will begin following the Forum and the results will be announced at the FERMA Seminar in October 2016 in Malta.”

Press contacts

Florence Bindelle, FERMA Executive Director florence.bindelle@ferma.eu

+32 (2) 761 94 31

Lee Coppack, FERMA media coordinator, at lee@coppack.co.uk

+44 208 318 0330/ +44 7843 089904.

Share with others

Subscribe to our newsletter

* indicates required
Interests

By subscribing to our newsletter, you agree that we may process your information in accordance with our Privacy policy.

You can change your mind at any time by clicking the unsubscribe link in the footer of any email you receive from us, or by contacting us at enquiries@ferma.eu.

We use MailChimp as our marketing platform. By subscribing to our newsletter, you acknowledge that your information will be transferred to MailChimp for processing. Learn more about MailChimp’s privacy practices here.

Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.

Strictly Necessary Cookies

Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings.

If you disable this cookie, we will not be able to save your preferences. This means that every time you visit this website you will need to enable or disable cookies again.

3rd Party Cookies

This website uses Google Analytics to collect anonymous information such as the number of visitors to the site, and the most popular pages.

Keeping this cookie enabled helps us to improve our website.